Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ.
Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chicken soto with ramen noodle& peanuts π₯π ππ₯π₯π₯πΆ. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken soto with ramen noodle& peanuts π₯π ππ₯π₯π₯πΆ using 29 ingredients and 4 steps. Here is how you can achieve that.
Composition Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ:
- You need 1 Chicken breast (is thick), slice horizontally in halved.
- Require of then cut into 2x2cm.
- Prepare of Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine.
- Need of & 1 tbs chinese Hoisin Sauce.
- Provide 2 packets - Ramen Egg Noodle.
- You need 2 for potatoes, peeled cut into tiny cubes, steamed 17'.
- Provide 1 - medium onion, chopped.
- Require 1/2 tsp - garlic paste.
- Provide 1/2 tsp Ginger paste.
- You need 1/2 tsp for ground Cardamom.
- Require for Salt.
- Give grinded black pepper.
- Give 1/2 tsp - cayenne pepper.
- Provide 1 stalk - celery diced.
- Provide 1/2 of carrot, peeled, grated.
- Prepare 1/4 cabbage chopped roughly or.
- Provide 1/2 red capsicum, sliced.
- Provide 1 tbs - Thai Seasoning Soy sauce.
- Need 1/2 tbs - fish sauce.
- Provide 2 cubes for Chicken bouillon stock.
- Require 2-2 1/2 cups - Water from the kettle for the soup.
- Provide 1 tbs of Tomato Sauce.
- You need 1 - lemon juice.
- Prepare 1 handful fresh Parsley chopped finely.
- You need 1 cup for roasted whole peanuts with the skin on.
- Provide 2 tbs of Rice Bran oil for stir-fry.
- You need for Chili Sambal Oelek sauce or Sriracha.
- Give for hot chili sauce.
- Provide 1 cup previously fried Peanuts with the skin on.
Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ step by step:
- Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook..
- Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all..
- Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl..
- Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. πππ πΆπ₯.
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