Basied Chicken with Glass Noodles.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, basied chicken with glass noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Basied Chicken with Glass Noodles is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Basied Chicken with Glass Noodles is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook basied chicken with glass noodles using 10 ingredients and 3 steps. Here is how you cook that.
Composition - Basied Chicken with Glass Noodles:
- Prepare 900 - gm- 1.2kg whole chicken (chopped into pieces).
- You need 2 - potatoes (in pieces).
- Need 6 Shiitake Mushrooms (slice into half).
- Need Glass of Noodles.
- Prepare - Nyonya Pongteh Sauces (1 pre-pack).
- Require of Chopped garlic.
- Provide 500 for ml-600ml water.
- Provide of Spring onion.
- Require leaf for Coriander.
- Require - Cabbages (chopped).
Basied Chicken with Glass Noodles making process:
- Wash the chicken with salt and rise off, follow by wash the chicken with hot water to remove the smell,rise off and put aside.
- Heat oil to pan, add the garlic and the pre-pack sauce (stir fry for 2min),add in the chicken (stir for 5min) add in the potato, cabbage and mushroom (stir for 5 min) add in the water (cover the lid to boil for 15min-25min).
- Add in the glass noodles(5min) add in spring onion and coriander leaf (ready to served with rice or plain porridge).
So that's going to wrap it up with this exceptional food basied chicken with glass noodles recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
