Recipe of Favorite Quick dinner with Bhindi (okra)and kadhi





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Quick dinner with Bhindi (okra)and kadhi. Bhindi Kadhi - Indian Yogurt Soup cooked with Chickpea flour and Okra. Traditionally kadhi was always accompanied with deep fried chickpea flour fritters (besan pakodas) or any So much so that I'm cooking an indian dinner for my coworkers on Monday. I may have to sneak this onto the menu.

Quick dinner with Bhindi (okra)and kadhi In this recipe of Kadhi, the Bhindi. Bhindi kadhi recipe - One of my childhood favorite dishes that my mom makes it very often. First okra is sauteed till they are cooked and then simmered in spicy Also the proportion of yogurt and besan in both kadhi is different.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, quick dinner with bhindi (okra)and kadhi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick dinner with Bhindi (okra)and kadhi is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Quick dinner with Bhindi (okra)and kadhi is something which I have loved my whole life. They are fine and they look fantastic.

Bhindi Kadhi - Indian Yogurt Soup cooked with Chickpea flour and Okra. Traditionally kadhi was always accompanied with deep fried chickpea flour fritters (besan pakodas) or any So much so that I'm cooking an indian dinner for my coworkers on Monday. I may have to sneak this onto the menu.

To get started with this particular recipe, we must prepare a few components. You can have quick dinner with bhindi (okra)and kadhi using 30 ingredients and 6 steps. Here is how you cook that.

Composition for Quick dinner with Bhindi (okra)and kadhi:

  1. Give For kadhi.
  2. Need 1 cup for sour curd.
  3. Give 3 tbsp besan.
  4. Require 1 tsp of Ginger garlic paste.
  5. Provide 1 green chilli chopped.
  6. You need 1 onion finely chopped.
  7. Give 1/2 tsp for mustard seeds.
  8. Give 1/2 tsp cumin seeds.
  9. Provide 1/4 tsp for fenugreek seeds.
  10. You need 1/4 tsp of onion seeds (kalongi).
  11. Require 1/4 tsp hing powder (asafoetida).
  12. Require 1/4 tsp for turmeric powder.
  13. Give 1-2 for dry red chilli.
  14. Give to taste - Salt.
  15. Prepare As needed - Curry leaves.
  16. Give 2 tbsp of Oil.
  17. Need of For bhindi.
  18. Provide 500 gram for bhindi(lady finger-wash+dry+cut into pieces).
  19. Need 2 - onions finely chopped.
  20. Prepare 1 tsp chopped garlic.
  21. You need 1 tsp chopped green chilli.
  22. Need 1/2 tsp cumin seeds.
  23. Need 1/2 tsp of salt(to taste).
  24. Prepare 1/2 tsp - amchur powder.
  25. Require 1/2 tsp of Dhania powder.
  26. Prepare 1/4 tsp for turmeric powder.
  27. Need 1 tsp - lemon juice.
  28. Prepare 1 for dry ted chilli.
  29. Need 3 tbsp Oil.
  30. Give Handful - coriander leaves.

In bhinda ni kadhi more besan is used which make it little thicker in consistency. Last few weeks (or couple of months may be.) life in general has been Kadhi is an Indian buttermilk stew that's speaks of simplicity. Mildly spiced with a slight tanginess, it represents comfort to me. There are quite a few variations of kadhi.





Quick dinner with Bhindi (okra)and kadhi how to cook:

  1. Take a bowl add curd and besan mix it very well. Add salt,Ginger garlic paste turmeric powder salt and 2 glass water..
  2. Heat oil in a kadhai add mustard seeds fenugreek onion seeds cumin and hing soute it..
  3. Now add onion, green chilli,curry leaves and dry red chilli mix it well till onions become brown.Add curd-besan mixture in it. Stir it continuesly.give boil.cover it with lid cook for 5 minutes.this is a digestive kadhi without pakora..
  4. Bhindi ——-heat oil in a pan. Add cumin seeds,garlic, onion,green chillis and dry red chilli soute it till onions become translucent..
  5. Add bhindi,mix gently.cook on low medium flame till bhindi (okra)becomes soft Do not cover with lid.Add amchur powder,salt,turmeric powder,Dhania powder.mix it well..
  6. Turnoff the flame add lemon juice and coriander leaves.Serve with chapatis..

Bhinda Ni Kadhi is a Gujarati traditional recipe. First Okra / Bhindi is sautéed till they are cooked and then simmered in spicy and yogurt based gravy. This Bhindi recipe is easy and simple. If you are fed up of having regular kadhi then try this variation and I am quite certain you'll love it. Gujarati Bhinda ki Kadhi/ Bhindi ki kadhi - Mildly spiced okra and buttermilk stew - specialty of Gujarat.

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