Sausage Roll.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, sausage roll. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sausage Roll is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Sausage Roll is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sausage roll using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients requirements Sausage Roll:
- You need 1 sheet - puff pastry.
- You need 1 pack sausage (i used cocktail).
- Prepare Tomato ketcup.
- Require Mustard sauce.
- Provide of Mayonaise.
- Require Parsley for garnish.
- Need for Egg yolk.
Sausage Roll making:
- Roll out the puff pastry.
- Put on sausage on top of puff pastry.
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal.
- Brush puff pastry with egg yolk and sprinkle parsley.
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown.
- Cut and serve it..
So that is going to wrap this up for this exceptional food sausage roll recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
