Japanese Tuna Salad Roll.
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, japanese tuna salad roll. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Tuna Salad Roll is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Japanese Tuna Salad Roll is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook japanese tuna salad roll using 5 ingredients and 5 steps. Here is how you cook it.
Composition Japanese Tuna Salad Roll:
- You need 1 bowl of cooked rice.
- Provide 1 sheet for Dried Nori sheet.
- Prepare 1 can tuna.
- Prepare of Mayonnaise.
- Require leaf of Salad or green onion.
Japanese Tuna Salad Roll process:
- Ingredients. Season tuna with mayonnaise..
- Put cooked rice (if you like, salt cooked rice) on Nori sheet. And green salad leaf, mayonnaise Tuna..
- Roll from the bottom..
- Keep wrapping with film for a while..
- You can eat with mayonnaise or soy sauce to taste. Enjoy 😉.
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