Chicken and Mushroom Filo Rolls.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken and mushroom filo rolls. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken and Mushroom Filo Rolls is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Chicken and Mushroom Filo Rolls is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken and mushroom filo rolls using 11 ingredients and 11 steps. Here is how you cook that.
Ingredients requirements Chicken and Mushroom Filo Rolls:
- Give 2 tsp - olive oil.
- Require 200 g of button mushroom, sliced.
- Need 1 - onion chopped.
- Require 500 g for skinless chicken thigh fillets.
- Provide 2 tsp mustard.
- Require 2 tbs flour.
- You need 3/4 of milk.
- Give 8 sheets fillo pastry.
- Give - Olive oil spray.
- Prepare 1 - egg for egg wash.
- Prepare 1 tbs of sesame seeds.
Chicken and Mushroom Filo Rolls instructions:
- Heat oil, add mushrooms, cook for 6 minutes. Transfer to a place and set aside..
- Heat oil, add onion, cook for 5 minutes or until soft. Transfer to the plate with mushroom and set aside..
- Heat oil, add chicken, cook for 5 minutes of until browned. Return mushroom and onion to the pan with mustard. Stir until combined..
- Sprinkle flouur over chicken mixture and stir until well combined..
- Slowly add milk, stiring constantly. Return to heat and stir until mixture comes to the boil. Simmer for 1 minutes..
- Remove from pan and cool completely..
- Preheat the oven to 200 C.
- Place a sheet of filo pastry on a flat surface. Spray with olive oil. fold pastry short end to short end. Spread 1/3 c chicken mixture on the edge of pastry. Roll pastry once. fold in sides and continue to roll until a sausage roll shape in formed. Place on prepared baking tray..
- Brush the rolls with egg wash and sprinkle with sesame seeds..
- Bake for 15 - 20 minutes..
- Enjoy.
So that's going to wrap it up for this exceptional food chicken and mushroom filo rolls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!