Easiest Way to Make Award-winning FRIED SALMON Steak:





Delicious Dinner Menu, fresh and tasty.

FRIED SALMON Steak:. Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter. It's a delicious dish that is also very easy to make! Salmon is a huge favorite of mine.

FRIED SALMON Steak: Generously season the salmon fillets with salt and pepper. Put the oil and butter in a non-stick frying pan over a medium heat, swirling around the pan until melted. The most important thing is that the skin, during the frying process, can protect the fish and avoid excessive heat.

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, fried salmon steak:. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter. It's a delicious dish that is also very easy to make! Salmon is a huge favorite of mine.

FRIED SALMON Steak: is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. FRIED SALMON Steak: is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have fried salmon steak: using 13 ingredients and 3 steps. Here is how you can achieve it.

Composition for FRIED SALMON Steak::

  1. You need 8 for Filets (big size) salmon fish with skin.
  2. You need 2 for eggs.
  3. You need 1/3 cup for gram flour (besan).
  4. Require 1 tsp - red chilli powder.
  5. Provide 1 tsp of red chilli flakes.
  6. Provide to taste - Salt.
  7. Need 1/2 tsp - turmeric powder.
  8. Need 1/2 tsp for cumin & coriander seeds.
  9. Give 1 tsp for caraway seeds (Ajwain).
  10. Provide 1/8 cup chopped fresh coriander.
  11. Require 2 - chopped green chillies.
  12. Prepare of Water as needed for making the batter.
  13. Prepare as needed - Oil for frying.

You can pan fry, bake, or grill salmon steaks. Wash the salmon steaks under cold running water and pat dry with a kitchen towel. One of the fastest, easiest ways to cook salmon is to simply fry it in a pan for a few minutes. This pan fried salmon is one of my favorite, easy dinner recipes for how to cook salmon perfectly every time.





FRIED SALMON Steak: making process:

  1. Wash all fish well and set a side. Take a big mixing bowl, add eggs and whisk well then add all the ingredients. add water and make a thick batter so it’s like whipped cream. Add all salmon fillets rubbing well till all fillets coated and marinated. Cover and refrigerate for at least 1-2 hours..
  2. Heat the oil in a large non-stick pan or skillet over medium-high heat until hot. Place salmon filets flesh side down and fry for 3-4 minutes until crispy and golden. Flip and fry the other side until both sides are golden brown. Drain on paper towels. Continue to fry other salmon filets..
  3. Arrange all salmon in serving platter squeezing some lemon & lime juice Serve immediately. Enjoy !.

Carp fish on foil marinated with vegetables and lemon healthy food. Let Herbed Salmon Steaks be the beginning of a wonderful dinner for two. Add baked potatoes, steamed fresh asparagus and sourdough rolls for a scrumptious meal! Pan fried the seasoned salmon steaks with olive oil till just cooked under medium heat in a non stick pan. Dish up the fish steaks and with the remaining oil, sautee the mushrooms slices. pan fried salmon steak most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips, vegetable soup.

So that is going to wrap it up for this exceptional food fried salmon steak: recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!