Easy Hake and Greens.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, easy hake and greens. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Hake and Greens is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Hake and Greens is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy hake and greens using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients requirements Easy Hake and Greens:
- You need 2 x chunky hake fillets.
- Require 1 of onion finely chopped.
- Prepare 150 g for finely chopped chorizo.
- Provide 1 for chilli finely chopped.
- Give 1 can - cannellini beans.
- Need 2 - leeks finely sliced.
- Provide Half a cabbage thinly sliced.
- Give - Smoked Paprika.
- You need for Seasoning.
- Give Olive oil.
Easy Hake and Greens steps:
- Preheat 1 tbsp olive oil over a medium heat. Fry the finely chopped chorizo and onion for 5 minutes until browning..
- Meanwhile Turn on the grill to 200 degrees. Place the fish on a foil lined baking tray. Season the fish, sprinkle with smoked paprika and drizzle olive oil. Grill the fish for 5 minutes..
- While the fish is grilling, add the chilli to the chorizo and fry for one minute. Then add the leeks, cabbage and beans. Season and fry for 2-3 minutes..
- Remove the fish from the grill, plate up and enjoy the quickest mid-week meal..
So that's going to wrap this up with this special food easy hake and greens recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!