Sig's Ever so simple Chicken Soup.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, sig's ever so simple chicken soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sig's Ever so simple Chicken Soup is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sig's Ever so simple Chicken Soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sig's ever so simple chicken soup using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sig's Ever so simple Chicken Soup:
- You need - Stock from a roasted chicken, from day before.
- Require for Left over chicken without skin, from day before.
- You need to taste for Water.
- You need I packet of your favourite chicken noodle soup.
- Give 1-2 for chicken or vegetable stock cubes.
- Prepare 1 spring onion.
- Provide 1 for large egg, beaten.
- Provide to taste for Salt.
- Provide - (you can add tiny bits of vegetables (carrots, cauliflower).
Sig's Ever so simple Chicken Soup how to cook:
- In a medium sized pot heat the jellytpye stock from day before with enough water to dissolve it. Add the packet of chicken noodle soup, add more water if needed cook as to instructions. If you are adding finely sliced veg like carrots or cauliflower, do this now..
- Slice the spring onion finely add to soup. Season with salt and 1-2 chicken stock cubes. Simmer, in the meantime whisk egg mix with a tiny bit of water, whisk again, put into microwave and if to make scrambled egg. Cook for about 60 seconds. The egg needs to just cooked, but firm enough to be sliced into cubes..
- Cube chicken, add to soup, heat thoroughly through, serve straight away. Do be careful as the soup will be very hot, as the goodness keeps hotter than the soup..
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