Super Fish Pie.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, super fish pie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Super Fish Pie is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Super Fish Pie is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook super fish pie using 10 ingredients and 18 steps. Here is how you can achieve that.
Ingredients requirements for Super Fish Pie:
- Provide 5-6 for medium sized potatoes.
- Need 2 - sides of fresh cod (or other good fish).
- Give 2 of sides of fresh salmon.
- Provide 1 bunch for parsley.
- You need 1 of smattering of garden peas (I use frozen ones).
- You need 1 pint - milk.
- Give 50 g of butter.
- Require 30 g of flour.
- Give Some grated cheddar (to taste).
- You need - Salt & pepper to season.
Super Fish Pie making:
- Heat the oven to 200 °C (Gasmark 6).
- Boil some water for the potatoes.
- Peel and cut the spuds into smallish bits.
- Chop the fish into pretty chunks.
- Add the potatoes to the boiling water and boil for 10 mins.
- Steam the fish for 8 — 10 mins.
- Time for parsley sauce, melt 30g of butter in a saucepan.
- Mix the flour into the metled butter and drop in 3/4 of a pint of milk and the chopped parsley.
- After the parsley sauce is mixed, drop in the peas and then keep the sauce on a low heat.
- Once the fish has steamed, put it into a suitable deep dish. I use a medium sized pyrex cooking dish.
- Pour over the parsley and pea sauce.
- Shave the butter into the potatoes and start to mash it up.
- Pour a little milk into the mash pan to help the mash get creamy.
- Salt & pepper in the mash to taste.
- Cover the fish & sauce with the mash potatoes and even out the pie’s mash top with a fork (I like to put grooves in mine).
- Bake the pie in the oven for 20 mins.
- Optional: sprinkle some grated cheddar onto the pie and grill until the cheese is browning and cripsing up.
- Serve and give the pie a couple of minutes to cool before devouring it with gusto!.
So that's going to wrap it up with this special food super fish pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!