Curried Potato Sausage Traybake.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, curried potato sausage traybake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Curried Potato Sausage Traybake is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Curried Potato Sausage Traybake is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have curried potato sausage traybake using 14 ingredients and 6 steps. Here is how you cook that.
Composition - Curried Potato Sausage Traybake:
- Prepare 6 - Sausages of choice (I used heck paprika).
- Provide 420 g for Baby potatoes.
- Require 1 Teaspoon - salt.
- Prepare 1 teaspoon - paprika.
- Require 1 teaspoon for black pepper.
- Give 1 teaspoon garlic powder.
- You need 1 teaspoon of chipotle chilli flakes.
- Prepare 1 teaspoon of turmeric.
- Need 1 teaspoon for cumin.
- Require 1 tablespoon of olive oil.
- Require 1 bell pepper.
- Provide 1 of red onion.
- Provide 1 of courgette.
- Give for Creme fraiche/sour cream (optional).
Curried Potato Sausage Traybake process:
- Put a pan of hot water on to boil, then put in your chopped baby potatoes.
- Whilst potatoes are boiling, chop up your vegetables.
- Once potatoes are nearly done (15 minutes.) Transfer them onto a tray along with the vegetables, oil and seasoning. Then mix all together.
- Top with sausages and place in hot oven (180°c) for 25-30 minutes.
- Once potatoes are browned and sausages and vegetables are cooked, take out of oven.
- Serve on a bed of fresh spinach and a drizzle of sour cream or creme fraiche and enjoy!.
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