Sausage casserole. The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness.

I've tried a couple of the breakfast/sausage casseroles on here and this is by far the best one. Which kind of casserole are you looking for? Today i'm going to show you how to make my Sausage & Bean Casserole.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sausage casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage casserole is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Sausage casserole is something which I've loved my whole life. They are fine and they look fantastic.

The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness.

To get started with this recipe, we have to first prepare a few components. You can have sausage casserole using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients requirements - Sausage casserole:

You need 340 g - pork chipolatas (lean 6 % fat).
Require 60 g chorizo.
Give 1 of red onion.
Require 2 for red peppers.
Require 75 g for haricot beans.
Require 60 g for butternut squash.
Prepare 500 ml of my tomato soup;) could be 300/200 passata/meat stock.
Give of Flat leaf parsley.
Prepare 1 tbsp for Fenugreek.
Give for Salt.
Provide 30 ml olive oil.

All cooked in one pot to save on the washing up and can be made ahead too! This hearty sausage casserole is quick to put together and uses baked beans to make it an easy You can make this recipe gluten free by using gluten free sausages, Worcestershire sauce, stock and. This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of Easy to prepare, tastes amazing, and doesn't take anywhere near as long to make as a regular casserole. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans.

Sausage casserole start cooking:

Prep veg and chorizo as shown on photo.
Place butternut squash, red pepper and red onion on roasting tray. Toss it with olive oil. Stick it to the oven preheated to 180 °C. Roast for 15 min..
Cook your sausages and cool them down. I bbqed mine but these can be seared and then finished in oven. Slice them up.
Start searing chorizo and after 2 - 3 min add courgettes. I dried out excess fat with kitchen roll..
When courgettes nicely seared add pork sausages. Add tomato soup (passata/stock) Add beans and fenugreek and cook it for another 10 min (max).
Add roasted veg. And cook it for another few min. Adjust seasoning and finish with flat leaf parsely..
Serve. There is a good ratio veg/meat so no need for side veg. I had mine with sweet potato mash but can be served with crusty bread, mash or rice..

This easy sausage casserole is seriously tasty! Find more one-pot recipes for hearty comfort food & plenty of delicious dinner ideas at Tesco Real Food. Sausage Casserole Recipe - A Delicious Winter Warmer. Our sausage casserole recipe is a fantastic winter meal. Wiltshire Bacon's Cumberland Sausages & Smoked Streaky Bacon together.

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