My Hot Chilli chicken & Tomato Hot but tasty 😋.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, my hot chilli chicken & tomato hot but tasty 😋. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we must prepare a few ingredients. You can cook my hot chilli chicken & tomato hot but tasty 😋 using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients requirements - My Hot Chilli chicken & Tomato Hot but tasty 😋:
- Provide 3 Tbls. Olive oil.
- Need 2 Onions Chopped Small.
- Need 500 g. of Chicken Cut into big pieces Chunky.
- Give 240 g. of Chilli Beans or Kidney Beans.
- You need 1 Can Tomatoes.
- Prepare 4 . Crushed Garlic Cloves.
- You need 1 of . Tsp of Chilli Powder.
- Require 1/4 Tsp for Dried Cayenne Pepper.
- Provide to taste for Salt & pepper.
My Hot Chilli chicken & Tomato Hot but tasty 😋 how to cook:
- Heat the oil in a frying pan when hot add the onions fry for 2 minutes then add the garlic and mix and stir for 1 more minute.
- Next add the chopped Chilli and Chilli powder and stir in..
- Fry for 1 minute add the Cayenne..
- Add the Chicken pieces and stir in you may need a little extra oil if it's dry.
- Add the chicken stock bring to boil then add salt & Pepper and the Chilli beans bring up to the boil and turn down heat and simmer for 1/2 - 1 hr stirring frequently.
- To thicken add corn flour/ starch. 1 tbls in a little cold water to mix then pour in the Chilli stirring until thickens, better to add it slowly to the thickness you like.
- Serve with crusty Bread and Chips on the side.
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