#Week 4 - Quick Fix Dinner.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, #week 4 - quick fix dinner. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
#Week 4 - Quick Fix Dinner is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. #Week 4 - Quick Fix Dinner is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have #week 4 - quick fix dinner using 13 ingredients and 2 steps. Here is how you cook that.
Composition of #Week 4 - Quick Fix Dinner:
- Provide 1 Cup of Basmati rice.
- Prepare 200 gm of Paneer.
- You need 1/2 cup - Peas.
- Need 1/4 cup - chopped carrot.
- Give 2 tbsp of chopped onion.
- Need 1/2 tsp of chopped garlic.
- Need 2 - chopped green chilli.
- Give 1/2 tsp of pepper powder.
- You need to taste - Salt.
- Give 2 tbsp for + 2tbsp Ghee/Oil.
- Give 7 Cups - Water to cook rice.
- Require 1 tsp for ketchup.
- Provide 1/2 tsp for soya sauce.
#Week 4 - Quick Fix Dinner how to cook:
- Wash and Soak basmati rice for 20min. After 20mins strain it. Heat water. Add rice, salt, ghee and boil in high and cook till done (approx 5mins to cook). Strain water and keep rice aside open in a wide plate to cool down..
- Heat Pan. Add ghee. Shallow fry paneer cubes till nicely brown. Add some salt while frying. Remove paneer cubes. To the same pan add chopped garlic, onion fry well. Add peas, carrot, salt, pepper powder cook till 80% done. Add soya sauce, ketchup and mix well. Add paneer and rice.. mix well. Ready.
So that is going to wrap it up for this special food #week 4 - quick fix dinner recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
