Recipe of Super Quick Homemade Chicken Soft Tacos





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Chicken Soft Tacos.

Chicken Soft Tacos

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken soft tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Soft Tacos is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Chicken Soft Tacos is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chicken soft tacos using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients for Chicken Soft Tacos:

  1. You need 1 pound for boneless chicken breast.
  2. Give 1 - onion, chopped.
  3. You need 1 clove of garlic, minced.
  4. Give 1 - green bell pepper, chopped.
  5. You need 1 Tbsp of chili powder.
  6. Require 1/2 tsp - cumin.
  7. Give 1/2 - jalapeño pepper, jarred or fresh (more or less depending on spice tolerance).
  8. You need Salt and pepper.
  9. Require 1 cup for cooked white or brown rice.
  10. You need 8 of small wheat tortillas.
  11. Provide of ** Toppings **.
  12. Prepare 1 tomato, chopped.
  13. Give 1 for avocado or guacamole.
  14. You need - Shredded lettuce.
  15. Need of Shredded cheese.





Chicken Soft Tacos process:

  1. Prepare the toppings by shredding up the lettuce, cutting avocado into small chunks and chopping the tomato..
  2. Cut chicken into bite size strips. Mince the garlic and chop the onions and bell pepper..
  3. Preheat oven to 350F/180C. Wrap tortillas in aluminum foil and bake for 10 minutes..
  4. While the tortillas are warming, heat 1 Tbsp oil in a skillet and cook the onions and garlic until onions are soft and translucent. Add chicken and green bell peppers and continue cooking until chicken has changed color..
  5. Mix in 3-4 Tbsp water, chili powder, cumin and jalapeño. Simmer a few minutes until most water has evaporated. Stir in the rice and remove from heat. Season with salt and pepper..
  6. Remove the tortillas from the oven and onto a plate. Keep in the foil or cover with a clean cloth to keep warm and moist..
  7. Let everyone add filling and toppings to their soft shells, fold in half and dig in!.

So that's going to wrap this up for this special food chicken soft tacos recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!