Tacos two ways with home made tortillas. These Rotimatic made roti are the perfect addition to a taco bar! No kneading, rolling, or baking required. It is so easy to make hard taco salad bowls at home using utensils you have.
Or, start with two tortillas in one pan, then, remove the bottom one when its done.
Now to make the tacos simply put the stuffing and roll the tortilla tightly.
Put them side by side to keep them rolled or you can use a tooth pick to keep the tacos closed.
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tacos two ways with home made tortillas. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Tacos two ways with home made tortillas is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Tacos two ways with home made tortillas is something which I have loved my entire life. They are nice and they look wonderful.
These Rotimatic made roti are the perfect addition to a taco bar! No kneading, rolling, or baking required. It is so easy to make hard taco salad bowls at home using utensils you have.
To get started with this particular recipe, we must prepare a few ingredients. You can have tacos two ways with home made tortillas using 29 ingredients and 7 steps. Here is how you cook that.
Ingredients Tacos two ways with home made tortillas:
- Prepare - Corn tortillas.
- Need 450 g masa harina (corn flour).
- Provide Pinch for salt.
- Give 2 tablespoons of olive oil.
- Provide 600 ml for hand hot water.
- You need for Courgette & corn filling.
- Require for Olive oil.
- Need Half - a finely chopped onion.
- Give 1 clove of garlic.
- Give 1 green chilli finely chopped.
- Prepare 700 g of courgettes cut into small dice.
- Require Corn kernels cut from the cob.
- You need - Chopped mint.
- Prepare - Juice of half a lime.
- You need Baked feta.
- Prepare 500 g feta.
- You need 2 of garlic cloves.
- You need for Fresh tyme.
- Give 1/2 teaspoon dried oregano.
- Need Juice of half a lime.
- Need 2 teaspoons chilli flakes.
- Prepare - Olive oil.
- Require Chorizo and squash.
- You need 1 for garlic clove.
- Need of Olive oil.
- Give 1 kg for butternut cut into 2 cm cubes.
- Prepare 1 chilli chopped.
- Provide 250 g of chorizo.
- Require 1/2 for an onion finely diced.
I've made plantain tortillas numerous times over the past few years, and I finally took the time to write down my favorite ways to make them. Both of these methods do take a little prep time, but tacos with these tortillas are so freaking good…you won't regret it! The first method (below, left) uses just. Making your own corn tortillas from scratch is easy.
Tacos two ways with home made tortillas start cooking:
- Place the butternut, garlic, olive oil, chopped chilli in a preheated oven at 200c to roast for 20-30 minutes until brown and soft. Meanwhile dice the chorizo and onion to be fried later..
- To prepare the baked feta, place the draped feta blocks in an oven proof dish, cover with the garlic, chilli, herbs, lime juice and oil. Place in the oven to bake for 10-15 minutes until soft..
- Next prepare the tortillas, in a bowl add the masa harina flour, salt, oil and half of the hot water. Set aside for 10 minutes. Following the 10 minutes slowly add the remaking water while kneading for 5 minutes. Cover with a damp towel and set aside to rest..
- To prepare the courgette filling, fry the onions, courgette and sweetcorn until soft. Stir in the herbs and season..
- For the squash filling, removed the squash and begging to fry the chorizo and onions, once the chorizo has released some of the oils add in the butternut..
- Place a small ball of the tortilla dough in a press and fry slowly until cooked..
- Enjoy the tortilla with an ice cold beer. We made a simple quick red onion pickle for the chorizo filling.
You only need a tortilla press. I simply followed the recipe on the bag of masa, and it worked the first time around. These look great and I know they taste better than any that can be bought. I remember making flour tortillas and how much work they were and I honestly didn't like how they turned out. Making foods at home that would normally be processed just takes time and patience.
So that's going to wrap it up with this special food tacos two ways with home made tortillas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
