Recipe of Perfect My Ground Minced Beef, Spicy One Pan Meal. 😀

My Ground Minced Beef, Spicy One Pan Meal. 😀.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my ground minced beef, spicy one pan meal. 😀. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook my ground minced beef, spicy one pan meal. 😀 using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of My Ground Minced Beef, Spicy One Pan Meal. 😀:

1. You need 1 tbls Olive oil.
2. Need 1/4 of diced white onion.
3. Prepare 1 of Garlic clove crushed.
4. Require 1 inch - chilli pepper diced.
5. Give 1/2 tsp of Dried Basil.
6. Prepare 1/2 tsp Red Chilli powder.
7. Require 2 tsp Mexican spice seasoning.
8. Give 200 g for Minced Beef.
9. Need 1/2 Tsp - Black cracked Pepper.
10. Provide 1 for Beef dried stock cube.
11. You need 1/4 Cup for boiling water.
12. You need 1 for small carrot diced.
13. Need 2 tbls cooked Kidney beans rinsed.
14. Need 2 for Small mini sweet peppers.
15. Prepare 1 tsp of Balsamic vinegar.
16. Require 4 chopped cherry Tomatoes.
17. You need 1 tbls tomato Purèe.
18. You need 3/4 Cup for Grated Chedder Cheese.
19. Prepare 1/4 Cup of Cream.

My Ground Minced Beef, Spicy One Pan Meal. 😀 making process:

1. Ingredients..
2. Heat up the oil in a frying pan then add the oinions, garlic, + Chilli peppers and chilli powder Fry for 1 minute..
3. Next add the chopped minced beef,fry until coloured, black pepper mexican spice and red chilli powder and dried Basil. And 2 more tbls oil stir to mix..
4. Add the beef stock with the water and the carrots and kidney beans. let it simmer for 10 minutes stirring..
5. Carrots and kidney beans.
6. Then add the sweet peppers, Balsamic vinegar and tomatoes simmer for a further 20 minutes stirring often. If needed you can add a little more boiling water about 4 tbls.
7. Lastly add the Tomato purèe, take off the heat for 2 minutes then add the cream and cheese and stir slowly until the cheese melts, then add the cream stir in then add back to the heat bring up to boiling point then turn off and serve hot. With some crusty bread or tortillas..
8. Back on the heat. Then serve hot. With a little grated chedder cheese and a blob of Sour cream..

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