Cottage Pie.
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Cottage Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Cottage Pie is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cottage pie using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients requirements Cottage Pie:
- Give 1 - Onion.
- Require 250 g - Minced Beef.
- Require - Tomato Paste.
- Provide of Garlic Paste.
- Give Cube - Beef Stock.
- You need for Hendersons Relish.
- Prepare 200 g of Peas.
- Require 5 - Carrots.
- Provide 150 g of Cheddar.
Cottage Pie instructions:
- Cut the onion, and fry until translucent..
- Add the beef into the same pan, and fry until browned. Add a generous dash of Hendersons relish..
- Add in a squeeze of tomato paste and garlic paste. Combine the stock cube with 300ml of boiling water and add to the pan..
- Peel and slice up the carrots. Put then in a pan of boiling water for 6 mins. You can put them straight in if you like, but I find they are too hard in the final pie..
- Reduce down the liquid while the carrots are cooking. Add 200g of frozen peas. Add in the boiled carrots..
- Cover with pre prepared mash, grate on some cheese and put in an oven on 180C for 15 mins..
So that's going to wrap this up for this exceptional food cottage pie recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
