Zucchini with Ground Beef.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zucchini with ground beef. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zucchini with Ground Beef is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Zucchini with Ground Beef is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook zucchini with ground beef using 7 ingredients and 6 steps. Here is how you can achieve it.
Composition for Zucchini with Ground Beef:
- Give 1 - zucchini (big).
- Require 1/5 TSP - Butter.
- Give of Oil 2 TBp.
- Require 1/2 for Onion.
- Provide 100 g of ground beef.
- Need for Black pepper & salt.
- You need 100 ml of hot water.
Zucchini with Ground Beef process:
- Wash the zucchini, cut it into medium pieces (thickness 2-3 cm).
- Heat the oil (medium heat) in a pressure coocker, add the zucchini. When it starts turning yellow add butter 1/4 tbs. When it starts getting brown & dries out add the water. Close the pressure coocker. Cook 15-20minutes (when it starts whistling turn the heat to low).
- Chop the onion into very small pieces, mix with ground beef, salt and black pepper..
- Preheat 2 tbp of oil in a pan, put the beef mixture. When it dries out add 1 to 2 tbs of water, flip to coock the other side.
- When it dries out add some butter and 1 to 2 tbs of water and bring to a boil..
- Pour the sauce over the zucchini and serve with the ground beef. Add some fresh chopped tomatoes to add some fresh taste..
So that is going to wrap this up for this special food zucchini with ground beef recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!