Homemade Christmas Mince pies. I's nearly Christmas and I have been working hard in the kitchen. Firstly I prepared the Christmas mincemeat weeks in advance, then made them into mince. Nothing says Christmas more to me than mince pies with a savoury short crust pastry.
I love fruit mince pies - they are one of my biggest weaknesses at Christmas time!
I'm always so busy at that time of year though, and I never seem to have the time to bake them.
These are the easiest and probably the most economical Christmas Mince Pies you can make.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, homemade christmas mince pies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Christmas Mince pies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Homemade Christmas Mince pies is something which I've loved my whole life.
I's nearly Christmas and I have been working hard in the kitchen. Firstly I prepared the Christmas mincemeat weeks in advance, then made them into mince. Nothing says Christmas more to me than mince pies with a savoury short crust pastry.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade christmas mince pies using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients requirements for Homemade Christmas Mince pies:
- Give 1 sheet - ready made short crust pastry.
- Require 411 grams mincemeat.
- Require of Ground Cinnamon.
Prepare all ingredients needed to make the mince pies. There's nothing quite like a homemade mince pie, served warm from the oven with a glass of mulled wine, to get you into the Christmas spirit. We've got plenty of mince pie recipes to choose from - Paul Hollywood bakes a big batch of deep-filled mince pies, while Mary. Homemade christmas mince pies on a gold plate with red and gold bauble decorations, holly, fir and foil wrapped chocolates on distressed white wood background.
Homemade Christmas Mince pies steps:
- Take half of the short crust pastry and carefully place 1 portion of the pastry in a muffin tray.
- Spoon some of the mincemeat into the short crust pastry.
- Using a baking cutter use different shapes for the top of the Mince pies.
- Bake for 12 to 15 minutes.
- Once finished place on a wire rack and let it cool for five minutes and after then ENJOY.
Homemade Christmas Mincemeat is incredibly easy & only needs a few weeks maturing before it's ready to make the best mince pies ever. In my opinion, we'd do much better to concentrate on quality rather than quantity. Homemade mincemeat pies on the other hand made with real traditional mincemeat….well, that's a different story. And that's what we're talking about today. Mince pies are a favourite food of Father Christmas.
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