Step-by-Step Guide to Prepare Award-winning Pie Crust

Pie Crust. A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter "I am a pie crust snob—I didn't expect this to work at all. It was easy to make and tasted great! Our favorite butter pie crust recipe that makes consistent flaky pie dough every time.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pie crust. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pie Crust is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Pie Crust is something that I have loved my whole life.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pie crust using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients for Pie Crust:

1. Require 2 cups - flour.
2. Provide 1 tsp for salt.
3. Require 2/3 cup of Crisco.
4. Need 8-12 tbsp ice water.

Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. This homemade pie crust recipe yields a flaky tender crust with rich buttery flavor. It has simple, natural ingredients and uses only butter (NO SHORTENING).

Pie Crust making process:

1. Sifted flour and add the salt. Whisk together.
2. Add the Crisco and cut in with pastry blender.
3. Add the water and fold in. Don't play with it like play-doe.
4. Divide into 2 equal balls. Flatten into two 1 inch disk. Wrap in plastic wrap and refrigerate for one hour.

Also, learn how to form a fluted pie rim. Pie Crust. featured in The Perfect Pie. Pierce Abernathy, Jacqueline Tris & Claire King. I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought pie crust I've ever encountered, and it's really not so bad to make yourself. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie.

So that's going to wrap this up with this exceptional food pie crust recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!