Quail Eggs Curry.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, quail eggs curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Quail Eggs Curry is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Quail Eggs Curry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients - Quail Eggs Curry:
- Require 400-500 g - boiled quail eggs(1 big can).
- Need 2 - fresh green chili (more to taste).
- Require 3 of gloves garlic.
- Need 1 piece - ginger(2 tablespoon minced).
- Need 1 of onion.
- Provide 1 - shallot.
- Give 1 tablespoon - fish sauce.
- Provide 50 ml of vegetable oil.
- Provide 1 - tomato.
- Provide 1 pinch for sugar.
Quail Eggs Curry making process:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste..
- Mix half of the minced vegetables and fish sauce in quail eggs..
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry..
- Add quail eggs and continue frying..
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious..
- Enjoy ❣️With rice🥰.
So that is going to wrap this up with this exceptional food quail eggs curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
