How to Make Any-night-of-the-week Tomato, Bacon and Egg Bake





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Tomato, Bacon and Egg Bake.

Tomato, Bacon and Egg Bake

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tomato, bacon and egg bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato, Bacon and Egg Bake is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Tomato, Bacon and Egg Bake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you cook it.

Composition - Tomato, Bacon and Egg Bake:

  1. Give 1 tsp for olive oil.
  2. Provide 1 - medium sized potato.
  3. Need 1 onion diced.
  4. Need 4 rashers of smoked bacon chopped.
  5. You need 1 - garlic clove minced.
  6. Provide 1 tsp for smoked paprika.
  7. Provide 1 tsp for basil.
  8. Provide 400 g for chopped tomatoes.
  9. You need 2 of eggs.
  10. Prepare of salt and pepper for seasoning.





Tomato, Bacon and Egg Bake start cooking:

  1. Microwave the potato until it is cooked, about 5 minutes Cut into cubes and set aside.
  2. Preheat the oven to 180 oC Place the olive oil in a shallow pan over a medium heat.
  3. Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic Sauté for 5 minutes.
  4. Stir in the chopped tomatoes and season to taste Pour into a casserole dish and crack in the two eggs.
  5. Bake in the oven for 15 minutes or until the eggs are cooked Serve with some toasted gluten free bread.

So that's going to wrap it up with this exceptional food tomato, bacon and egg bake recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!