Step-by-Step Guide to Make Ultimate Brunch Eggs and bacon





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Brunch Eggs and bacon.

Brunch Eggs and bacon

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, brunch eggs and bacon. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Brunch Eggs and bacon is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Brunch Eggs and bacon is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients Brunch Eggs and bacon:

  1. Provide - Bacon.
  2. Give 1 - onion chopped.
  3. Provide 1 cup of mushrooms chopped.
  4. Require 1/2 cup of green pepper chopped.
  5. Need 1/2 cup - yellow pepper chopped.
  6. Give 1/2 cup red pepper chopped.
  7. Need 1 cup spinach chopped.
  8. Need 1/2 cup for cheese.
  9. Need 4 - eggs.
  10. Give 1/4 cup milk.





Brunch Eggs and bacon making process:

  1. Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes..
  2. Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted..
  3. Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs..

So that's going to wrap this up for this special food brunch eggs and bacon recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!