Potato and Scrambled Eggs in Red Chilli Sauce.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato and scrambled eggs in red chilli sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Potato and Scrambled Eggs in Red Chilli Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Potato and Scrambled Eggs in Red Chilli Sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook potato and scrambled eggs in red chilli sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
Ingredients requirements for Potato and Scrambled Eggs in Red Chilli Sauce:
- Provide 2 potatoes, peeled and cut into cubes. Fry until golden brown.
- Prepare 2 - eggs, make into scramble.
- Need - Oil for frying.
- Prepare of Red chilli paste.
- You need of Some salt.
- Require of Some sugar.
- Need for Chicken powder.
- Require Pepper.
- Prepare Some water.
- Give for Sweet soy sauce as desired.
- You need 2 - garlics, smashed and chopped.
Potato and Scrambled Eggs in Red Chilli Sauce how to cook:
- Heat the oil in a pan..
- Addd in the garlics. Fry until fragrant..
- Add in the red chilli paste. Stir until pretty much cooked..
- Add in the potatoes and eggs. Mix evenly with the sauce..
- Add in the seasonings and soy sauce. Mix again..
- Add some water if it is too dry..
- Serve when eveything is good..
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