Mushroom pasta with pumpkin sauce (vegan). So this recipe for vegan pumpkin pasta sauce with wild mushrooms is the result of this week's produce adventures. This recipe can, of course, be made with any variety of mushroom, wild or cultivated. This creamy vegan pumpkin pasta with roasted mushrooms, garlic, and herbs is fall on a plate and total cold-weather comfort food.

Mushroom pasta with pumpkin sauce (vegan) This pasta dish is delicious, healthy and easy to make. That's why I would never omit them. I like toasted pine nuts best, but I also use cashew nuts, pecans, sesame seeds, sunflower seeds or pumpkin seeds.

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mushroom pasta with pumpkin sauce (vegan). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom pasta with pumpkin sauce (vegan) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Mushroom pasta with pumpkin sauce (vegan) is something that I've loved my whole life.

So this recipe for vegan pumpkin pasta sauce with wild mushrooms is the result of this week's produce adventures. This recipe can, of course, be made with any variety of mushroom, wild or cultivated. This creamy vegan pumpkin pasta with roasted mushrooms, garlic, and herbs is fall on a plate and total cold-weather comfort food.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom pasta with pumpkin sauce (vegan) using 20 ingredients and 9 steps. Here is how you cook it.

Ingredients - Mushroom pasta with pumpkin sauce (vegan):

You need 1 package mushrooms.
You need 3 cloves of garlic (skin on).
You need 3 sage leaves.
Need 1 of spring rosemary.
Need 1 tablespoon for balsamic vinegar.
Need 1 tablespoon olive oil.
You need to taste of Salt.
Prepare to taste of Black pepper.
Need 1 package - pasta.
Require - Walnuts and/or pumpkin seeds.
You need for Pumpkin sauce.
Provide of Pumpkin to bake or 400g pumpkin purée.
Require 3 cloves for roasted garlic (roasted with the mushrooms).
Give 1 vegetable pot stock.
Give 125 ml for pasta water.
Need 2 tablespoons olive oil.
Give of Juice 1 lemon.
Provide to taste Salt.
Give To taste of Black pepper.
You need to taste of Cayenne pepper.

Home » Vegan Main Dishes » Vegan One Pot Creamy Mushroom Pasta. At first, the milk may curdle a little, but stick with it and you'll end up with a deliciously creamy mushroom pasta sauce. If you like a bit of variety you can switch out the spaghetti and use penne, shells or any other pasta. Health Benefits of Pumpkin Pasta with Spinach and Mushrooms.

Mushroom pasta with pumpkin sauce (vegan) process:

Prepare all the ingredients.
Preheat the oven to 200C / 400F. Place the mushrooms, garlic, herbs, balsamic vinegar, olive oil, salt, and pepper onto a large pan and mix until the mushrooms are coated. Roast for 18-20 minutes, or until the mushrooms are golden..
Roast the pumpkin along with the mushrooms but for 40 minutes..
Alternatively, to cook the pumpkin purée just slice a pumpkin in half and roast, cut side down, on a lined baking tray for about 40 minutes at 200C. It depends on the size of the pumpkin, until fork soft. Then scoop out the seeds, set aside, scoop out the flesh, mash, and there you have it!.
While the mushrooms and pumpkin are in the oven, cook your pasta in well salted water according to package instructions. Make sure to reserve 1/2 cup of the water when you drain the pasta..
Vegetable stock pot in 180 ml water and cook for a couple of minutes until dissolved.
Place all of the ingredients into a blender, and blend on high speed until smooth. Taste and season further if needed..
Add the sauce to the pasta and mix.
Add the roasted mushrooms and dress with walnuts/pumpkin seeds.

This pumpkin pasta is absolutely vegan and packed with veggies and whole grains. Roasted garlic adds a caramelized smoky note to the sauce. If you have a few heads of garlic, I recommend you to make my roasted garlic dressing out. Delicious vegan pumpkin pasta sauce is perfect for a super quick and easy weeknight meal using simple ingredients to deliver a whole lotta yum! This pumpkin pasta sauce is not only vegan, but it's gluten free and be sure to use gluten free noodles if needed.

So that is going to wrap it up with this special food mushroom pasta with pumpkin sauce (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!