Curried Potato Sausage Traybake.
Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, curried potato sausage traybake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curried Potato Sausage Traybake is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Curried Potato Sausage Traybake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have curried potato sausage traybake using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients requirements of Curried Potato Sausage Traybake:
- Need 6 of Sausages of choice (I used heck paprika).
- Give 420 g of Baby potatoes.
- You need 1 Teaspoon for salt.
- Prepare 1 teaspoon of paprika.
- Prepare 1 teaspoon - black pepper.
- Require 1 teaspoon garlic powder.
- Require 1 teaspoon for chipotle chilli flakes.
- Need 1 teaspoon turmeric.
- Give 1 teaspoon for cumin.
- You need 1 tablespoon olive oil.
- Provide 1 - bell pepper.
- Give 1 for red onion.
- Give 1 for courgette.
- Give - Creme fraiche/sour cream (optional).
Curried Potato Sausage Traybake making:
- Put a pan of hot water on to boil, then put in your chopped baby potatoes.
- Whilst potatoes are boiling, chop up your vegetables.
- Once potatoes are nearly done (15 minutes.) Transfer them onto a tray along with the vegetables, oil and seasoning. Then mix all together.
- Top with sausages and place in hot oven (180°c) for 25-30 minutes.
- Once potatoes are browned and sausages and vegetables are cooked, take out of oven.
- Serve on a bed of fresh spinach and a drizzle of sour cream or creme fraiche and enjoy!.
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