Seasoned Chicken & cheese wrap with bell peppers and sour cream..
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, seasoned chicken & cheese wrap with bell peppers and sour cream.. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Seasoned Chicken & cheese wrap with bell peppers and sour cream. is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Seasoned Chicken & cheese wrap with bell peppers and sour cream. is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seasoned chicken & cheese wrap with bell peppers and sour cream. using 8 ingredients and 16 steps. Here is how you cook it.
Ingredients requirements for Seasoned Chicken & cheese wrap with bell peppers and sour cream.:
- Require of Prep ingredients.
- You need 1 for red bell pepper.
- Give 1 Boneless skinless Chicken breast.
- You need 1 1/4 cup for Butter.
- Give - All seasoning.
- Give - Shredded cheese.
- You need Sour cream.
- Provide 2 of Uncooked tortilla.
Seasoned Chicken & cheese wrap with bell peppers and sour cream. making:
- Heat stove top to a medium heat..
- Base your skillet with butter..
- Cook chicken evenly on both sides in skillet until it's slightly golden brown..
- While chicken is cooking . gut and cut up the bell pepper into chunks.
- Place bell pepper in a container, in the fridge to keep cool & crisp until needed..
- After chicken is lightly cooked remove from skillet and place on cutting board. Slice into thin strips..
- Drain skillet of excess butter and wipe out with paper towel.
- Return skillet to a low heat, melt 1/8th a cup of butter..
- Return chicken to skillet and slightly season with all seasoning..
- Cook for 5 minutes then flip and season..
- While chicken is cooking on the other side warm another skillet for your tortillas.
- Once chicken is cooked turned down to a minimum/warm heat..
- Cook tortilla until bendable and pliable.
- Now add shredded cheese, your sliced chicken, and red bell pepper to your tortilla..
- Wrap up and cook until tortilla is a nice golden brown on each side..
- (Time to eat) place wrap on plate with a side(or on top) of sour cream.
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