Simple Way to Make Homemade Bbq Pulled Pork - Crock Pot!

Bbq Pulled Pork - Crock Pot!.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, bbq pulled pork - crock pot!. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bbq Pulled Pork - Crock Pot! is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Bbq Pulled Pork - Crock Pot! is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.

Ingredients requirements Bbq Pulled Pork - Crock Pot!:

1. Prepare - meat.
2. You need 1 for medium Boston butt.
3. Give 1/2 cup 14-spice dry rub.
4. Provide 1 - bbq sauce.
5. Provide - crock pot prep.
6. Prepare 1 cup - water.
7. Prepare 1/4 cup - Apple cider vinegar.
8. Give 2 tsp - liquid smoke.
9. Give 3 slice of red onion.
10. Require of dry rub.
11. Give 1/2 cup of Brown sugar.
12. Give 1/4 cup of paprika.
13. Require 1/4 cup - dry mustard.
14. Give 1 tbsp of cayenne.
15. Need 1 tbsp for chipotle powder.
16. Require 1 tsp for white pepper.
17. Prepare 1 tbsp for garlic powder.
18. Require 1 tbsp of onion powder.
19. Need 1 tbsp for rubbed sage.
20. You need 1 tbsp for back pepper.
21. Require 1 tsp for cinnamon.
22. Give 1/4 tsp - cloves.
23. You need 1/4 tsp nutmeg.
24. Prepare 1 tbsp of chili powder.
25. Require 1 tbsp cumin.

Bbq Pulled Pork - Crock Pot! how to cook:

1. Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night.
2. When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom.
3. Mix your water vinegar and liquid smoke and set aside.
4. Place your meat in the crock pot on the onion slices.
5. Add water mixture on the sides so you don't rinse off your spice rub from the top.
6. Set to low, put the top on and let cook for 7 hours.
7. Remove from crock pot and set aside.
8. Pour rendered juices into a sauce pan and skim the fat.
9. Simmer the juice to reduce..
10. While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone.
11. Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting.
12. Let stand in the warm crock pot for about an hour. to bring the flavors into the meat.
13. Serve on toasted buns with your favorite side... I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious.

So that is going to wrap this up for this special food bbq pulled pork - crock pot! recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!