Simple Prep! Sukiyaki-style Beef and Tofu.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, simple prep! sukiyaki-style beef and tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Prep! Sukiyaki-style Beef and Tofu is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Simple Prep! Sukiyaki-style Beef and Tofu is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have simple prep! sukiyaki-style beef and tofu using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients for Simple Prep! Sukiyaki-style Beef and Tofu:
- Require 2 for blocks Firm tofu.
- Provide 150 grams of Ground pork (or mixture with beef).
- Provide 2 of stalks Japanese leek.
- Prepare 1 Snow peas (for garnishing).
- Require 100 ml Soy sauce.
- Give 100 ml - Mirin.
- You need 200 ml of Sake.
- Require 100 ml of Water.
- Require 20 - to 30 grams Sugar.
- You need 1 pinch of Salt.
- Need 1 pinch of Umami seasoning (optional).
- Need 1 Katakuriko, dissolved in water.
Simple Prep! Sukiyaki-style Beef and Tofu steps:
- First, mix together the seasonings to prepare the sukiyaki sauce..
- Sautè the beef until brown, stir in the chopped leek, add the prepared sukiyaki sauce, and when it boils, add the tofu..
- Once the tofu cooks, add the katakuriko slurry, then it's ready to serve! The thicker the sauce, the better it is to coat the ground beef..
- I added more tofu to leftovers. Letting the dish sit for a while allows the tofu to absorb the sauce, and this makes it even tastier..
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