Maharashtrian Misal.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, maharashtrian misal. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Maharashtrian Misal is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Maharashtrian Misal is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook maharashtrian misal using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients for Maharashtrian Misal:
- Need 125-150 gms - Sprouted Matki.
- You need 2 for tomatoes.
- You need 2 Onions.
- You need 2 tsp of Ginger garlic paste.
- Need 2 tsp Misal masala.
- Prepare 1 tsp of Red kashmiri chilli powder.
- Need 1 tsp - coriander powder.
- Need 1/4 tsp of turmeric powder.
- Prepare As per taste - salt.
- Require 1/2 - lemon juice.
- Need 1 of chopped onions.
- Prepare Hands coriander leaves.
- Provide As required of farsan for toppings.
- Need 3 tsp Oil for tadka.
Maharashtrian Misal start cooking:
- Wash Matki and soak overnight and then tie it in a cotton cloth for whole day next day it will be ready for making misal..
- Now take Oil in a pan and add the finely chopped tomatoes, onions and garlic, ginger paste to it saute it for a minute add all spices to it and saute until oil releases from that now add water about 4 glasses and add sprouted Matki to it let them give nice boil and cook them for around 15-20mins and lastly add Misal masala and again cook for around 10-15mins You can see the misal is nicely cooked with enough curry in to it add chopped coriander leaves and squeeze lemon to it..
- While serving add Farsan and chopped onions in the misal and enjoy the healthy sprouts with Pav, Bread, Phulka or Rice..
So that's going to wrap this up with this special food maharashtrian misal recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
