Maharashtrian Varan/Dal.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, maharashtrian varan/dal. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Maharashtrian Varan/Dal is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Maharashtrian Varan/Dal is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have maharashtrian varan/dal using 13 ingredients and 5 steps. Here is how you can achieve it.
Composition of Maharashtrian Varan/Dal:
- Require 1 cup - Split pigeon pea/toovar dal.
- Need 2 cups - water.
- Prepare 2 - medium sized onions, chopped finely.
- You need 8 cloves for garlic, chopped finely.
- Give 2 - green chillies.
- Require 1/4 tsp for asafoetida (hing).
- Need 2 tbsp of ghee/clarified butter or oil.
- Give 1/4 tsp turmeric powder.
- Provide 1/2 tsp - red chilli powder.
- Give 1/2 tsp mustard seeds.
- Give 1 tsp of jaggery/gud.
- Require to taste of salt,.
- Require handful for cilantro/coriander leaves.
Maharashtrian Varan/Dal process:
- In a pressure cooker, add the water and split pigeon peas. Boil for 3-4 whistles. If using a pot to cook the lentils, cook till the lentils are soft..
- After the dal is cooked properly, churn the dal in a blender or use a hand blender..
- In a separate pan, add the ghee/oil. Heat it. Once hot add the mustard seeds, onions, and garlic and cook till golden brown. Add the green chillies, turmeric, chilli powder and hing..
- Add the cooked dal to the tempered spices. Once it starts boiling, add salt and jaggery to it. Garnish with cilantro/coriander leaves..
- Serve hot with rice/roti..
So that's going to wrap it up with this exceptional food maharashtrian varan/dal recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!