Step-by-Step Guide to Prepare Homemade Cabbage Dal

Cabbage Dal.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, cabbage dal. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cabbage Dal is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Cabbage Dal is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cabbage dal using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients for Cabbage Dal:

1. You need 1/2 cup for tuvar dal (pigeon pea lentil), soaked for 30 minutes.
2. You need 1 cup cabbage, chopped.
3. You need 2 tbsp. oil.
4. Require 1 tsp. cumin seeds.
5. Give 1/4 tsp. of asafoetida.
6. Need 1 for onion, chopped.
7. Require 1-2 - green chilies, chopped.
8. Require 1 tsp. of ginger-garlic paste.
9. Require 1/2 tsp. for turmeric powder.
10. Provide 1/2 tsp. for red chilli powder.
11. Provide 1 tsp. for coriander powder.
12. Prepare 1/2 tsp. cumin powder.
13. Prepare to taste for salt.
14. You need 1 tomato, chopped.
15. Require 1-2 tbsp. for Maharashtrian garlic chutney (opt).
16. You need 1 tbsp. coriander leaves, chopped.
17. You need 1 tsp. of ghee.

Cabbage Dal making:

1. Pressure cook the tuvar dal and chopped cabbage along with 1 & 1/2 cups water and a pinch of turmeric powder for 4-5 whistles. Keep aside..
2. Heat oil in a pan and temper with cumin seeds & asafoetida. Saute for a few seconds..
3. Then add the onion and green chilies. Stir fry till light brown,.
4. Add the ginger-garlic paste and all the dry spices & give it a stir..
5. Add the chopped tomatoes and continue to saute till it is nicely mashed..
6. Add the boiled dal and simmer on a low flame for 1-2 minutes,.
7. Add the garlic chutney and coriander leaves & switch off the flame..
8. When done add the ghee and give it a stir..
9. Serve with any form of rice preparation or Indian bread for a wholesome meal..

So that's going to wrap it up for this special food cabbage dal recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!