Meatless Enchilada Pasta 🍝. Enchilada Pasta - All the flavors of cheesy enchiladas are tossed together in this quick and easy pasta dish! Pasta dishes are a staple in our house. They're easy to make and they're perfect as leftover lunch the very next day.

Meatless Enchilada Pasta 🍝 For this Enchilada Pasta, the flour tortilla is replaced with penne noodles that literally soak up all the sauce. Whether you're vegetarian or just searching for more dinner options that are meatless, pasta is always a great answer. Since it's really a blank slate for just about anything, it's easy to load it with veggies, cheese, and other satisfying.

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, meatless enchilada pasta 🍝. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Meatless Enchilada Pasta 🍝 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Meatless Enchilada Pasta 🍝 is something that I've loved my entire life.

Enchilada Pasta - All the flavors of cheesy enchiladas are tossed together in this quick and easy pasta dish! Pasta dishes are a staple in our house. They're easy to make and they're perfect as leftover lunch the very next day.

To get started with this particular recipe, we must first prepare a few components. You can cook meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you cook it.

Composition - Meatless Enchilada Pasta 🍝:

Need 1 box (16 ounce) of your favorite pasta.
Give of Salt for boiling water.
Need of Olive oil (just enough to coat bottom of pan).
You need 2 of onions, chopped.
Need 1/2 of green pepper, chopped.
Need 6 cloves for garlic, minced.
Require 1/8 teaspoon for black pepper.
Give 4 tablespoons taco seasoning mix.
You need 2 cans (10 ounce) - red enchilada sauce.
You need 2 cans (10 ounce) for Rotel diced tomatoes.
Give 1 can (4 ounce) for diced green chilis.
You need 2 cans (14.5 ounce) of low sodium chicken broth.
You need for Sour cream.
Give of Shredded Mexican cheddar cheese.

Cover frying pan with oil on bottom. Enfrijoladas are a great way to have a meatless meal. The salsa is basically like an enchilada sauce with beans in it. The beans give a nice creamy texture.

Meatless Enchilada Pasta 🍝 how to cook:

In a large pot heat some olive oil......
Sauté your onions and green pepper for several minutes.......
Add your minced garlic, sauté for several more minutes.......
Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling.......
Reduce heat and cover pot.......
Continue to cook on low heat for 40 minutes, stirring occasionally.......
Meanwhile boil your pasta, don’t forget to salt your water!!.
Boil pasta until al dente, drain then add to enchilada sauce mixture......
Mix thoroughly......Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! 🤗.
Top with sour cream and shredded Mexican cheese and enjoy 😉!!.

Serve it with a green salad on the side and enjoy! I LOVE Mexican food, especially enchiladas, but I don't always have the time and dedication to make and roll individual enchiladas. With this enchilada pasta casserole, I can bypass the tedious work of rolling enchiladas, without sacrificing my craving for enchiladas. Amount: Quantity not specified cup enchilada grams kg lb oz. Nutrition Info For: Enchilada with beans, meatless.

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