Meatless Chilli.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, meatless chilli. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Meatless Chilli is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Meatless Chilli is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have meatless chilli using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients requirements Meatless Chilli:
- You need 2 can for diced tomatoes, undrained, 14.5 oz each.
- You need 2 can - kidney beans, drained, 15 oz each.
- Provide 1 can - whole kernel corn, drained, 15.25 oz.
- Need 1 medium onion, diced.
- Provide 1 large green pepper, chopped.
- You need 2 stick - celery, chopped.
- You need 2 tbsp chilli powder.
- You need 1 tsp of ground cumin.
- Give 1 tsp of dried oregano.
- You need 2 clove minced garlic.
- You need 1 pinch - salt, to taste.
- Prepare 1 pinch of ground black pepper, to taste.
Meatless Chilli start cooking:
- Combine all ingredients in crock pot or medium sized stock pot..
- Cook on high for 5-6 hours in crock pot or simmer in covered stock pot for 45 min. to an hour, stirring occasionally..
- Serve chilli with sour cream, shredded cheese and tortolla chips..
So that's going to wrap it up with this special food meatless chilli recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
