Recipe of Ultimate Lamb Souvlaki with grilled vegetables salad and tzatziki sauce

Lamb Souvlaki with grilled vegetables salad and tzatziki sauce.

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To begin with this particular recipe, we have to first prepare a few components. You can cook lamb souvlaki with grilled vegetables salad and tzatziki sauce using 28 ingredients and 13 steps. Here is how you cook it.

Ingredients requirements for Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:

1. Give 400 g of leg of lamb.
2. Need - Marinade.
3. Prepare 2 tbsp for olive oil.
4. You need 2 cloves for garlic.
5. Require 1 tbsp cumin.
6. Give 1 tsp - salt.
7. Prepare Pepper.
8. Give Sprig for rosemary.
9. Provide 1 tbsp for dried oregano.
10. Need 2 tbsp lemon juice.
11. Provide Tzatziki sauce.
12. Need 120 g - cucumber.
13. Provide 120 g - greek yoghurt.
14. Need 1 tbsp for lemon juice.
15. Require 1 tbsp for olive oil.
16. You need 1 clove for garlic.
17. Prepare Sprig of mint.
18. Give for Black pepper.
19. Prepare Salad.
20. Prepare 1 of sweet romero pepper.
21. You need 1 - courgette.
22. Prepare 200 g for cherry tomatoes.
23. Need 2 tbsp - olive oil.
24. Prepare 1 tbsp dried oregano.
25. Provide 1 tsp for balsamic vinegar.
26. Prepare 100 g of black pitted olives.
27. Require of Lettuce.
28. You need of Black pepper.

Lamb Souvlaki with grilled vegetables salad and tzatziki sauce making process:

1. To make a marinade, mix chioped garlic and rosemary with other ingredients from the section..
2. Dice the lamb into 1 inch cubes. Cover in the marinade and leave it in the fridge for at least 3 hours..
3. To make tzatziki sauce grade the cucumber. Using hand squeeze the juices out of it..
4. Chop up the mint and garlic and mix it together with the other ingredients from the list..
5. To make a salad in the bowl drizzle the cherry tomatoes with 1 tbsp olive oil. Add in oregano, balsamic vinegar, salt and pepper. Place the tomatoes in 2 sheets of tin foil. Wrap it up.
6. Cut the courgettes into thin slices. Brush them with olive oil. Cut pepper in half and brush it with olive oil.
7. After 3 to 4 hours of marinating thread the cubed lamb onto the skewers..
8. Cook the lamb skewers directly on the pre heated Bbq (medium heat). Cook them for 3/4 minutes from each side..
9. Place the cherry tomatoes parcel directly on the bbq and cook for about 4 minutes..
10. Grill the courgettes and pepper directly on the Bbq for 2 minutes from both sides..
11. Toast the pitta bread on the bbq from both sides.
12. In a mixing bowl add in grilled vegetables and lettuce. Mix it all together..
13. Plate it up.

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