Recipe of Speedy 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal).

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you can achieve it.

Composition - 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal):

1. Give 1/2 kg - lamb or Mutton.
2. Prepare 1 cup of washed white Lentil (urd or mash daal).
3. Need 2 Onion thinly sliced.
4. Provide 1 tbsp - Ginger garlic paste.
5. Need 1 tbsp Red chili powder or to taste.
6. Need 1 tsp for Turmeric powder.
7. Require 1 tsp - coriander powder.
8. Provide 3 for tomato (puree).
9. Provide to taste - Salt.
10. Require 1 tsp for All spice powder (garam masala).
11. Require 4 of Green chilies or as required.
12. You need Half of bunch chopped fresh coriander leaves.
13. Require 2 tbsp for ginger (julien cut).
14. Provide 1 cup - Oil.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) how to cook:

1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later)..
2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it..
3. Boil the white lentil separately. When the meat tenders, add in the lentil. Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder..
4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. Serve Daal Gosht with chaapati or plain rice..

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