Easiest Way to Prepare Homemade North India Aloo Paneer Tikki





Delicious Dinner Menu, fresh and tasty.

North India Aloo Paneer Tikki.

North India Aloo Paneer Tikki

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, north india aloo paneer tikki. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

North India Aloo Paneer Tikki is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. North India Aloo Paneer Tikki is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have north india aloo paneer tikki using 13 ingredients and 8 steps. Here is how you can achieve it.

Composition North India Aloo Paneer Tikki:

  1. Require 1 1/2 cup Paneer Grated.
  2. You need 2 cup of Boiled Potato Grated.
  3. Give to taste Salt.
  4. Give 2 tbsp Coriander Leaves Chopped.
  5. You need 1 tsp for Green Chilli Chopped.
  6. You need 1 tsp of Ginger Grated.
  7. Require 1 tsp - Roasted Cumin Powder.
  8. Prepare 1 tsp of Chaat Masala Powder.
  9. Prepare 1/2 tsp - Garam Masala Powder.
  10. Give 1/2 cup for Bread Crumbs.
  11. Require 2 tbsp Cornflour.
  12. Prepare 3-4 tbsp - Rice flour.
  13. You need As needed - Oil for frying.





North India Aloo Paneer Tikki how to cook:

  1. Take a mixing bowl and add all the ingredients except oil in a it and mix everything well..
  2. Make a slightly stiff kind dough so that while frying tikkis won't get break..
  3. Keep the dough refrigerated for better results (for about 30-40 minutes)..
  4. Take a golf ball size mixture in hand and make small tikkis from the mixture..
  5. Heat griddle at 350 degree C and grease it with oil..
  6. Place tikkis on it and start cooking until it turns golden in colour. Flip it to other side and cook..
  7. Take out on an absorbent paper..
  8. Serve hot with grated onion, diakon(radish) and tamarind and green coriander chutney..

So that is going to wrap this up with this exceptional food north india aloo paneer tikki recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!