Recipe of Speedy Lamb, Apricot and Sweet Potato Tagine





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Lamb, Apricot and Sweet Potato Tagine.

Lamb, Apricot and Sweet Potato Tagine

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, lamb, apricot and sweet potato tagine. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Lamb, Apricot and Sweet Potato Tagine is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Lamb, Apricot and Sweet Potato Tagine is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have lamb, apricot and sweet potato tagine using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients requirements - Lamb, Apricot and Sweet Potato Tagine:

  1. You need 1 - large onion diced.
  2. You need 3 cloves for garlic diced.
  3. Require 2 tablespoon of olive oil.
  4. Provide 2 tablespoon of Ras El Hanout paste.
  5. Give 1 tsp for ground coriander.
  6. You need 700 g of diced lamb.
  7. Need 4 - sweet potato peeled and diced.
  8. Provide 200 g - soft dried apricot.
  9. You need 400 g for chopped tomato.
  10. Require 500 ml lamb stock.
  11. Provide Zest lemon.
  12. Require of Chopped coriander.
  13. Give Seasoning.
  14. Require - Cous cous.
  15. You need for Natural yoghurt.





Lamb, Apricot and Sweet Potato Tagine step by step:

  1. Heat oil and add onion until softened then add garlic and spices.
  2. Add lamb, sweet potato, chopped tomato, stock, seasoning and bring to boil and transfer to oven for 1 hour covered.
  3. Stir, Add chick peas and return to oven for 45mins uncovered.
  4. Add lemon zest, chopped coriander and serve with Cous Cous and natural yoghurt.

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